If there’s one thing I never thought I’d admit publicly, it’s this: for far too long, my Airfryer was nothing more than the “official machine for reheating pizza and browning frozen food.” Yeah, I know… but who hasn’t given in to that quick and convenient temptation? 😅The truth is, that chapter is officially closed. Lately, […]
🍗Chicken Wings in the Air Fryer: An Easy, Foolproof Recipe Read More »
I should start by admitting that tofu hasn’t set foot in this kitchen for a very long time — and I mean years 🫣 And while we’re at it, let me make something very clear: I wasn’t paid to talk about this tofu. I bought it entirely of my own free will, with zero sponsorship
Portuguese Smoked Tofu: Honest Review of Flori’s Tofu Read More »
Made on the Cecotec Mambo Robot Easter was never my favorite time of year. I don’t have many childhood memories associated with this celebration… but everything changed when my daughter was born. Now, the magic is in our egg hunt, among some chocolate ones and many “fake” ones (our health and wallet are grateful!). What
This was our last trip of 2017. And considering we’re now in 2026… yes, this post has been waiting a very long time to be finished. But if I truly want to return to this blog, I need to pick it up again — and this feels like the perfect place to start. Our last
Bucharest: Our Last Trip of 2017 Read More »
